Quy Nhon: No tourists, just amazing seafood

Our last stop on the Vietnamese coast was little visited Quy Nhon. It's sleepy at daytime, but at night it's coming to life. When all the seafood stalls open on the southern part of the beach and lovely smells of barbecued, steamed, fried seafood in enormous varieties tangles your nose, you just know why you have come here. We had a real feast including scallops, clams,  bbq'd squid and a big plate of seafood rice - everything perfectly prepared - for as little as 10€ (including drinks): unbelievable.