Some days start with a cup of coffee – and others with a spoonful of fish oil that swims right into your soul. Welcome to Iceland, where even breakfast decides whether you are ready for adventure… or just very brave.
Our journey today took us from Egilsstaðir to Hvolsvöllur – and it began with a breakfast that we won't forget anytime soon. In addition to an impressive selection, there was also the legendary Lýsi Icelandic Cod Liver Oil waiting for us. Ginger shots, avocado cream, omega capsules, and coffee joined the feast – in short: we felt like we had just emerged, fully refreshed, from the fountain of youth.
At lunchtime, we made a stop in Djúpivogur, a picturesque fishing village on the east coast. The name fittingly means
At a glance
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Length of time
1 Day
Weather
Spring
Mood
Off the beaten trackAdventurousCulinary
Highlights
Frühstück mit Lýsi Icelandic Cod Liver Oil
Stopp in Djúpivogur
Supermarkt-Tour in Hvolsvöllur
Hotel Smyrlabjörg
Isländisches Lammgericht und Wikingerbier
Topics
EatRoad tripTransitCulture
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