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Published: 07.12.2018
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On September 28, 2026, I bid farewell to the Philippines and flew to Vietnam. In Ho Chi Minh City, formerly Saigon, I indulged in Vietnamese cuisine.
The final days of our first trip to Vietnam are upon us—a good time to squeeze in one last excursion. Last week, we drove to the Marble M
hell” – lined with painted figures carved into the rock – and to the “heaven”. For the latter, several more steps must be climbed, but once at the top, you have a great view over...
In Hoi An and Da Nang, we got to try all kinds of new dishes—as well as variations on foods we were already familiar with. The bánh mì wa
