#37: Nothing new in Vietnam
ที่ตีพิมพ์: 22.02.2020
สมัครรับจดหมายข่าว
02/21/2020
Today, we only have a visit to Long Beach on the agenda. Martin is having a classic Vietnamese soup for breakfast. The soup has such an intense flavor that it feels like you're sucking on three soup cubes. A very interesting soup, but he couldn't quite handle it early in the morning.
Other than that, we're spending the day at the beach. We had dinner right on time for the free beer at the Skybar. Here, Martin ordered spaghetti in tomato sauce with beef, very interesting, probably spaghetti Bolognese in Vietnamese. It tasted good!
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