Pubblicato: 24.02.2018
From Christchurch over the Arther Pass to the West Coast.
I arrived in Hokitika in bright sunshine, which doesn't seem to always be the case here. I still got a room in a very nice B&B.
Quickly freshen up and go eat something. I followed the recommendation of David, my host, and went to Stumpers.
Large portions for little money.
I chose the chef's recommendation!
Lamb chops with herb crust, vegetables and port wine jus.