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Cooking school
Byatangajwe: 20.02.2019
Now it's Uwe's turn: 5 minutes, draw the net
The shirt fits (the other one too)
Cooking school in Jairam
The spices
Bob and Suresh, the cook
Ingredients for marsala
Spices in hot oil
First in the pressure cooker
Everything is ready
Here the Nusa is still baked
Bob serves
Full and ready
And another day is over
Iyandikishe mu kinyamakuru
Igisubizo
Ntiwibagirwe kuba mwiza :)
Igisubizo
Raporo yingendo
Fishing
The heat is wearing me out...
The last day in Varkala
