My first day in India - or: Climate shock instead of culture shock
When the pilot said this morning during the approach to Chennai about 30 degrees and 90% humidity (at 8 AM, mind you), I didn't want to get off the plane. Then I had to wait...
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Traditional South Indian Breakfast
Published: 05.04.2017
Bean coffee, delicious mango from the garden, Dosa (pronounced Doscharr) a type of pancake made from rice and lentil flour, Sambar (a type of curry, vegetarian with lentils, top right), Coconut Chutney (left). All very tasty. And so far, my stomach is handling it well... :-)
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Answer (3)
Arnulf
Die Reihenfolge der Aufzeichnung ist interessant 😃😂👍Burk
Ja! ;-)
In Südindien trinkt man eher Kaffee, in Nordindien eher Tee.Siegbert
Lecker