Gluten-free
प्रकाशित: 31.12.2019
समाचारपत्रको सदस्यता लिनुहोस्
Yesterday was a really good day, at lunchtime we went to a pizzeria that also offers gluten-free dough. And the pizza was really delicious (unlike Da Noi in Düsseldorf, you don't like the gluten-free dough at all).
Later on, we found out that Eduardo's favorite brewery, located in Monterrey, produces all gluten-free beers. And they actually taste really good. 😁🎉
जवाफ (1)
Heike
Na dann Prost Mila 🍻 
यात्रा रिपोर्टहरू मेक्सिको