Gluten-free

പ്രസിദ്ധീകരിച്ചു: 31.12.2019

Yesterday was a really good day, at lunchtime we went to a pizzeria that also offers gluten-free dough. And the pizza was really delicious (unlike Da Noi in Düsseldorf, you don't like the gluten-free dough at all).

Later on, we found out that Eduardo's favorite brewery, located in Monterrey, produces all gluten-free beers. And they actually taste really good. 😁🎉

ഉത്തരം (1)

Heike
Na dann Prost Mila 🍻

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