My first breakfast was a bit unusual, but very tasty and definitely not healthy. But hey, you don't have that every day. It was really delicious. I didn't really like the peanut butter though. By the way, I couldn't finish that portion for breakfast.
On the plate there are toast, bacon, fried potatoes, 2 sunny-side-down eggs, fruits, ketchup, and peanut butter.
The next day, on our way to the Royal Ontario Museum about ethnology from all over the world, we had lunch in a nice restaurant. Unfortunately, I can't remember the name of the restaurant anymore. But I have a picture and it was really good. You're probably wondering if everything tastes good to me? No, of course not. But I only post what I liked and enjoyed. There's enough complaining in the world.
We ordered and were served half a chicken with rice and shrimps.
I have to add something. In Canada, when you order something from a restaurant menu, you always have to add taxes (VAT) and a tip (10-20%). On our first evening, we were very thirsty after the long flight and went to a really great pizzeria at the bar for some drinks because it was already very late. We each had two large beers (0.5l). When we paid, our moistened throats suddenly became very dry again. We paid a whopping 44 euros for 4 large beers. Well, there are also cheaper establishments. Which we also found. But it's already very expensive.
Of course, a must-have is to watch a Toronto Argonauts football game and cheer along. And of course, before the game, eat a hamburger in a typical sports bar and have a beer.
Both were very tasty. The hamburger had a lot of meat to offer.
On to the next culinary adventure WVRST. It's a place with countless types of sausages. To name just a small part of the meat sausages, they include: - guinea fowl - duck - deer - lamb - bison - moose - wild boar - kangaroo - and of course pig, beef, and veal.
My husband ordered a hot dog with sauerkraut and bison sausage. He was totally thrilled.
I wasn't that brave. I had currywurst made from coarse pork sausage. That was also very interesting.
There were fantastic fries with two different dips as a side.
Next stop: St. Lawrence Market. In this market hall, you can find everything your heart desires and much more. For example, fruits, vegetables, exotic foods, meat, and cheese from all over the world.
Actual Black Forest ham Candies in all shapes and colors
The very good snack bars also offer the traditional peameal sandwich, among other things.
That's a warm sandwich with cornmeal-coated corned bacon. It wasn't bad, but a bit dry.
In the evenings, we often went to The Bishop and the Belcher restaurant where we ate very well.
Finally, we visited apparently the oldest pub in Toronto.
