Uñt’ayata: 08.02.2024
Wednesday:
We didn't do much like that.
On Wednesday morning we actually went out with an alarm clock, quite early for our standards. But the market was all worth it. There was a variety of food and all kinds of fruit and vegetables, as well as fish and meat. As well as clothes.
Breakfast was then provided by various stalls and there was also an extra watermelon for the afternoon.
After a short coffee/chocolate stop we went to the accommodation, where we split up. Egg drove to Khao Wang Tong Cave and here and there. And I caught up on some sleep.
In the evening we had a good Thai massage and then very good seafood.
Thursday:
Thursday started with a good breakfast at the accommodation consisting of croissants and fried eggs, fresh fruit and optionally cocoa and coffee.
Afterwards we went to the Samet Chun waterfall. The way there is, well, let's say, a bit adventurous - it's not all paved roads. And everyone did it.
After a short cooling off in the waterfall or the small reservoir in front of it, we continued along the Khao Plai Dam Road along the coast.
In addition to various viewpoints, it was simply nice and comfortable to follow this road.
We had a little snack at a newer café, I think more for the richer Thais, and then we went back.
In the afternoon it was quiet again and the beer was enjoyed after work.
We had already located the Khanom Seafood Restaurant along Khao Plai Dam Road, which we visited again in the evening.
In addition to delicious fish, there were colorful drinks and you should look closely to see whether it is a green bean or a green chili. You (or woman in this case) notice the difference very quickly.